Pemanfaatan Jamur Tiram untuk Kebutuhan Pangan sebagai Kearifan Lokal Masyarakat Perkotaan

This service aims to determine the use of oyster mushrooms for food needs as local wisdom urban communities. The method used with an ethnographic approach is describe in detail mushroom cultivation technique community Kalidoni District, Palembang City. process cultivating from start harvest takes about one month. Baglog sawdust can last 7 months, then it must be replaced new planting media. time interval first and next 2-3 days. Mushroom yields will maximized if you regularly water three times day. Production baglog media, produce 0.5 kg 1 mushrooms. harvesting system carried out base stem because remaining stems rot. Harvesting done every day or few days depending on distance which polybags are opened. produces at a price Rp.25,000 Rp.30,000/kg.